Sarawak White Pepper Soup 胡椒汤包 (10gm x 4 Bags)

Description

Sarawak White Pepper Soup (10gm X 4 Bags)

Sarawak White Pepper Soup + Wild Pepper Root
Suitable for Chicken, Lamb, Beef and Pork Ribs/Bones
Cooking soup by adding some onions, ginger, garlic and other ingredients.
The soup is delicious, slightly spicy and has the effects of warming the spleen, dispelling cold and
relieving pain.

White pepper root soup can improve the loss of appetite caused by weak spleen warm the stomach.
Its rich in vitamin A, vitamin B and cellulose, nourish nerves, improve the state of insomnia and dreaminess, improve visual fatigue and promote intestinal peristalsis.
Storage in cool and dry place.

猪肚胡椒汤主要是用猪的胃和胡椒加入一些葱，薑，蒜等食材共同制作而成的一种汤，这种汤味道鲜美，口感微辣，具有温中健脾，散寒止痛的功效。适量的喝一些猪肚胡椒汤，不但可以改善脾胃虚弱导致的食欲不振，而已可以驱寒暖胃，其中含有丰富的维生素A，维生素B，纤维素不但可以营养精神，改善失眠多梦的状态，还可以改善视疲劳，有利于促进肠道蠕动。